Hibiscus Tisane
Hibiscus is a genus of flowering plants in the mallow family, Maldacena. The genus is quite large, comprising several hundred species that are native to warm temperate, subtropical and tropical regions throughout the world.
₹ 140.00
Ingredients
Dehydrated Pure Hibiscus Flower
Overall Benefits May Helps In
- Hibiscus flower is Rich In anti-oxidants
- Hibiscus flower is Rich In Vitamin C, It Has the Capacity to cure sore throat, cough and headache.
- Can Slows down the ageing of your cells.
- Helpful in Maintaining the fluid balance.
- Very much helpful in hair fall.
Tasting Notes
LIQUOR
AROMA
Light aroma of hibiscus petals
APPEARANCE
Deep red
DRY LEAF
AROMA
Slightly vegetal
APPEARANCE
Crisp dried petals
INFUSION
AROMA
Flowery with slightly vegetal undertones
APPEARANCE
Dark wet hibiscus flower
Brewing Instructions
Best consume without milk. Add sugar honey & sweetener as per taste.
Steeps & Condiments
- RECOMMENDED NUMBER OF STEEPS – 1
- CONDIMENTS
- SUGAR (YES)
- HONEY (YES)
- STEVIA (YES)
- ICE (YES)
- LEMON (NO)
- DRINK PLAIN (YES)
- TIME OF DAY - ANYTIME
- CAFFEINE - NO
- BEST CONSUMED - HOT
Nutritional Facts
| Protein(%) | Traces |
| Fat(%) | Traces |
| Carbohydrate (%) | Traces |
| Energy(Kcal/gm) | Traces |
| Calcium(mg/kg) | Traces |
